Saturday, March 20, 2010

Toxic Seafood?

Wow, now this is ugly! I knew that there were risks with eating certain farm-raised fish, but now I think we will pass on all of it! Apparently almost 80% of seafood is imported from foreign countries, but only about 1% of it is checked out by the FDA for safety. Check this video out based on an in-depth investigation into farm-raised fish: http://www.youtube.com/watch?v=p0F8x4i5GYE&feature=related

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